THE BOAR'S HEAD INN A lovely way to meet new people and make new friends, or to simply catch-up with other members. You can also bring a guest to enjoy the lunch with you. Starter/Entrée Wild Creamy garlic Mushrooms on ciabatta topped with rocket & parmesan Champignons à l'ail sauvage crémeux sur ciabatta garnis de …
GLC Lunch & Extraordinary General Meeting – May 2024 Read More »
A wonderful opportunity to visit one of our member's glorious gardens. Full details will be available closer to the date. Save the date!
LE GOUT R METS, MIRANDE (this has been moved from 26 April to 31 May) The Open Table is an opportunity to have lunch at different restaurants and enjoy each others company in a small group of around 10 people. This offers the chance to perhaps sit with someone new, and an opportunity to introduce …
THE COMMERCE, ESTANG 2 Pl. du 4 Septembre, 32240 Estang A lovely way to meet new people and make new friends, or to simply catch-up with other members. You can also bring a guest to enjoy the lunch with you.
Citrus Bistro is a quaint restaurant offering a tasteful menu that changes weekly using fresh local ingredients. Check out their facebook page to view the menu for the week of 24 - 28 June 2024 The Open Table is an opportunity to have lunch at different restaurants and enjoy each others company in a small …
A visit to Chateau de Frechou - a walk around the beautiful historic gardens, a visit inside the listed chateau plus picnic in the grounds. Full details will be sent out closer to the date. Save the date!
We are delighted to invite you, your partner and guests to the Gascogne Ladies Club Summer BBQ on Tuesday, 9 July 2024 at 12 noon. Venue: Château Bascous, 2 Rue du Château, 32190 Bascous A superb MENU offered by Caterers Michelle and Dagmar Apéro Citrus Marquisette Non-alcoholic punch Vegetable crisps, olives and pretzels Marquisette …
We'd love you, your partner and/or guests to join us on Friday, 19 July, at Burosse in Dému to sample their artisan wine and organic beer. The winery and brewery have been established by Rémi and Brice Mouton, the third generation of their family to work the estate. The dégustation, which promises to be a …
LA FALÈNE BLEU, Lannepax, Wednesday, 04 September 2024 Menu and price will be available soon. A lovely way to meet new people and make new friends, or to simply catch-up with other members. You can also bring a guest to enjoy the lunch with you. Reserve your place here
Another interesting visit to Les Sourciers to discover more about growing hydroponically. It's a working hydroponic growing farm visit and presentation. Save the date!
You're invited to join us at the September 'Open Table' Vous êtes invitées à nous rejoindre lors de la "table ouverte" de septembre Venue/Lieu: Restaurant du Golf D'Auch Embats 245 Chemin de Barran Lieu dit Prat Neuf, 32000 Auch Friday 27 September 2024 Vendredi 27 septembre 2024 12:00 - 14:00 “Enjoy excellent food in congenial …
Barbera Roeloffzen is kindly hosting a meeting of all Causerie members at her home on the morning of Tuesday, 1st October at 10.30am All Causerie groups will meet individually at Barbera's. Afterwards, everyone will enjoy a 'bring and share' lunch. Further details will be available soon from your Causerie leader. If you are interested in …
Joint Causerie followed by a ‘Bring & Share’ Lunch Read More »
