Open Table at La Table de Tillac

We booked a table for ten at the widely recommended La Table de Tillac for our November Open Table, which is on a Wednesday (!) Come and enjoy a culinary moment in a warm and authentic atmosphere.  Attention to detail, personalized recommendations and friendly service ensure a memorable dining experience.

Discover their cuisine, carefully created from fresh and seasonal products, not only from our region, but also from other carefully selected terroirs.

Note: Open Table is a dining experience in a smaller setting without the set menu of our regular lunches, so you make and pay for your own selection. To give you an idea of the price level: their “Menu du Marché” is 27 euro (drinks excluded). We book a table for ten to begin with and will try to book a second table depending on the interest.

Explorez une cuisine moderne et créative, où chaque plat est une fusion audacieuse de saveurs et de présentations innovantes. Une expérience gustative inoubliable, où la créativité culinaire est au service de produits frais et de saison.