GLC Lunch – January
We hope to see you at Restaurant du Golf D'Auch Embats Please BOOK HERE MENU/LA CARTE Apéritif sangria Starter/Entrée Home-made smoked salmon, mimosa style, vegetable vinaigrette or Crispy Périgord goat's …
€25
We hope to see you at Restaurant du Golf D'Auch Embats Please BOOK HERE MENU/LA CARTE Apéritif sangria Starter/Entrée Home-made smoked salmon, mimosa style, vegetable vinaigrette or Crispy Périgord goat's …