April main lunch Condom area
Auberge de Larressingle Larressingle, CondomLunch at the Auberge de Larressingle, at the foot of the medieval castle.
Lunch at the Auberge de Larressingle, at the foot of the medieval castle.
Trained in the subtleties of Japanese cuisine and sushi master, Sophéa Chhet offers a fusion cuisine celebrating the alliance between local products and Asian, but also Italian or Peruvian inspirations. …
This month's lunch is on a Wednesday. The restaurant is located in the Gers, in the heart of a small village in Armagnac, in a stone and half-timbered house of …
Located in Peyrusse-Grande, Zoe's Country Kitchen (J764+74, 32320) invites you to discover an authentic and warm culinary experience. This restaurant offers local cuisine, highlighting fresh and local products. The menu, …
Lunch in a lovely setting at the Baïse.
After having been given a makeover both in terms of the environment and the cuisine, it is a haven of culinary pleasure that Le Daroles are pleased to offer you. …
The Summer event for members and their partners will again take place in the grounds of historic Château Bascous. A fabulous fresh menu catered by Michelle and Dagmar.
In a warm and welcoming atmosphere combining the spirit of a bistro and a “cave à vin, the restaurant of Eleonore and Patrice offers a short menu, which is regularly …
Welcome to our Open Table at the restaurant of Hôtel Le Bellevue, which offers a cozy atmosphere for you to taste contemporary cuisine imbued with the Gascon spirit. Chef Charlotte …
Open Table Restaurant Château Le Bellevue Cazaubon Read More »
You are invited to a lovely lunch at restaurant L'Étable de la ferme Labenelle in the heart of Marciac (the restaurant, not the farm). The restaurant is a celebration of …
Situated in the lovely village of St. Puy, restaurant Chez Vous offers a refined French cuisine. "We are known for offering delicious dishes prepared with fresh, local ingredients. Our menu …
Restaurant The Kitchen has good reviews all over the internet: the service (very welcoming staff), the food (all locally produced) and the serene atmosphere. Nice location, too, on the main …